Sweet Memories of Pumpkins and Rubies

The good news for dessert-lovers is that Thai desserts are inexpensive to make. The not-so-good news is that they take a long time to make. I guess you can’t have your cake and eat it. I made Thai red ruby dessert (Tub Tim Grob) for the first time many years ago, and was surprised atContinue reading “Sweet Memories of Pumpkins and Rubies”